Bitter-Tasting Amino Acids L-Arginine and L-Isoleucine Differentially Regulate Proton Secretion via T2R1 Signaling in Human Parietal Cells in Culture

Author(s)
Verena Stoeger, Ann-Katrin Holik, Kathrin Hoelz, Tamir Dingjan, Joachim Hans, Jakob P. Ley, Gerhard E. Krammer, Masha Y. Niv, Mark Manuel Somoza, Veronika Somoza
Organisation(s)
Department of Physiological Chemistry, Department of Inorganic Chemistry
External organisation(s)
Technische Universität München, Christian Doppler Research Association, Hebrew University Jerusalem, Symrise AG
Journal
Journal of Agricultural and Food Chemistry
Volume
68
Pages
3434-3444
No. of pages
11
ISSN
0021-8561
DOI
https://doi.org/10.1021/acs.jafc.9b06285
Publication date
03-2020
Peer reviewed
Yes
Austrian Fields of Science 2012
106002 Biochemistry, 303009 Nutritional sciences, 301110 Physiology
Keywords
ASJC Scopus subject areas
General Agricultural and Biological Sciences, General Chemistry
Portal url
https://ucrisportal.univie.ac.at/en/publications/a126fd90-d708-4d83-9009-4c8e5403f6f1