A 12-week intervention with nonivamide, a TRPV1 agonist, prevents a dietary-induced body fat gain and increases peripheral serotonin in moderately overweight subjects

Author(s)
Christina M. Hochkogler, Barbara Lieder, Petra Rust, David Berry, Samuel M. Meier, Marc Pignitter, Alessandra Riva, Alina Leitinger, Anne Bruk, Simone Wagner, Joachim Hans, Sabine Widder, Jakob P. Ley, Gerhard E. Krammer, Veronika Somoza
Organisation(s)
Department of Physiological Chemistry, Department of Nutritional Sciences, Department of Analytical Chemistry
External organisation(s)
Symrise AG, Christian Doppler Research Association
Journal
Molecular Nutrition & Food Research
Volume
61
No. of pages
13
ISSN
1613-4125
DOI
https://doi.org/10.1002/mnfr.201600731
Publication date
05-2017
Peer reviewed
Yes
Austrian Fields of Science 2012
106023 Molecular biology, 303009 Nutritional sciences
Keywords
ASJC Scopus subject areas
Food Science, Biotechnology
Portal url
https://ucrisportal.univie.ac.at/en/publications/dbd1cabf-ec3c-465a-af8c-401ec868ae57