Nonivamide, a capsaicin analog, increases dopamine and serotonin release in SH-SY5Y cells via a TRPV1-independent pathway

Author(s)
Barbara Rohm, Ann-Katrin Holik, Mark M. Somoza, Marc Pignitter, Mathias Zaunschirm, Jakob P. Ley, Gerhard E. Krammer, Veronika Somoza
Organisation(s)
Department of Physiological Chemistry, Department of Inorganic Chemistry
External organisation(s)
Symrise AG
Journal
Molecular Nutrition & Food Research
Volume
57
Pages
2008-2018
No. of pages
11
ISSN
1613-4125
DOI
https://doi.org/10.1002/mnfr.201200846
Publication date
11-2013
Peer reviewed
Yes
Austrian Fields of Science 2012
303009 Nutritional sciences
Keywords
Portal url
https://ucrisportal.univie.ac.at/en/publications/ff1986d9-238f-495f-a2d5-843a5b11033e